Aangan Reloaded offers hearty Indian dishes in an al fresco setting. Curated by Chef Anil Khurana, the menu showcases a lavish spread of delicious kebabs - vegetarian and non-vegetarian, that are cooked in myriad ways, a range of Indian breads and decadent main course to recreate the magic of the iconic and historic Aangan at Hyatt Regency Delhi.
The package includes a meal experience with alcoholic beverages
Beverages: Chivas 12 yrs, Glenlivet 12 yrs, rum, Beefeater gin, sparkling wine, red wine, white wine & beer
31 December 2021 | 8 PM onwards
*Special prices for Club at the Hyatt members
**Price inclusive of taxes and a 10% early bird discount
For additional information, please contact our festivity desk at +91 98184 77234 or 011 6677 1320